Silver Hill Duck Confit Leg Raw 10x2x200 GM

Silver Hill's duck leg is produced in Ireland and is full of flavour. It is succulent, tender, consistent in its quality and is delivered with the skin-on. It is French trimmed, ready for confit. Founded in 1962, Silver Hill Duck is a fully integrated premium Duck producer. All aspects of duck production are owned and controlled by Silver Hill Duck, from breeding, egg production, hatching and selection, to processing, cooking and packaging. Silverhill’s distinctive hybrid duck is the secret to their success and is a breed that is exclusive to Silver Hill Duck. It has been continually developed over the years, to produce a duck that is full of flavour, succulent, tender and consistent in its quality.

• Duck leg with skin-on
• French trimmed
• Succulent & tender
• Delivered frozen