Sour Dough Pave Rustic 20x450 GM

This stone oven part-baked pavé is made with carefully selected ingredients: flour sourced in the European Union and unique homemade sourdough gives the bread a delicious tangy taste and a long shelf life. Each step of this bread production is meticulously crafted by decades of French baking expertise. Guaranteed free of trans fat, artificial colouring and added sugars, the stone oven part-baked pavé has a simple list of ingredients to ensure a bread that is simply delicious. The stone oven baking process gives a crispy crust and a rustic appearance, with more flavour.

• Perfect for any meal
• Ideal for small sandwiches or appetizers
• Delicious tangy taste
• Long shelf life
• Crispy crust