Rye flour is made from ground rye berries, also known as whole rye kernels. A great alternative to traditional flour with very little gluten.
Lower levels of gluten
Made from rye berries
Nutrition Per 100g / 100ml
EnergyKjoules
1415
EnergyKcal
338
g Fat
1.3
g Protein
9
g Carbohydrates
67.8
g Salt
g Sugars
1.5
g Fibre
7.7
Case Dimension
Product case dimensions in cms.
Height
14
Width
38
Length
62
AllergensGluten / Wheat
product
https://order.syscoireland.com/rye-flour-1x25-kg-490084.html?___store=default119345Rye Flour 1x25 KGhttps://order.syscoireland.com/media/catalog/product/4/9/490084.jpg33.470EURInStock/Baking Ingredients/Flour & Yeast10412<p>Rye flour is made from ground rye berries, also known as whole rye kernels. A great alternative to traditional flour with very little gluten. </p>
<ul>
<li>Lower levels of gluten
</li> <li>Made from rye berries</li>
</ul> 00AmbientThylmann0.001Gluten / Wheat<table><tr><td>EnergyKjoules</td><td> 1415</td></tr><tr><td>EnergyKcal</td><td> 338</td></tr><tr><td>g Fat</td><td> 1.3</td></tr><tr><td>g Protein</td><td> 9</td></tr><tr><td>g Carbohydrates</td><td> 67.8</td></tr><tr><td>g Salt</td><td> </td></tr><tr><td>g Sugars</td><td> 1.5</td></tr><tr><td>g Fibre</td><td> 7.7</td></tr></table>0Yes623814Nokg
