Indulge in the vibrant flavours of Sicily with Barbera Extra Virgin Olive Oil PGI. This exceptional olive oil is a true reflection of the colours and tastes of the warm Sicilian land, offering a sensory feast that will transport you to the heart of the Mediterranean.
Produced with olives harvested exclusively in Sicily, this extra virgin olive oil carries the prestigious Protected Geographical Indication (PGI) Sicily, ensuring its authenticity and connection to the unique terroir of the region.
The cultivars used in this olive oil are Biancolilla, Nocellara, and Cerasuola, which are carefully handpicked from the hills of Sicily. The olives are then crushed within 48 hours of harvesting using a continuous cycle plant, followed by a natural settling and decanting process. The oil is gently filtered through natural cloths, preserving its integrity and quality.
Delicately spicy aroma, light fruity flavour with a sweet background, and a subtle almond aftertaste.
Ideal for enhancing a variety of dishes, including fish, salads, crudités, legume soups, vegetables, and greens.
Convenient 500ml cans for easy enjoyment.
Nutrition Per 100g / 100ml
EnergyKjoules
3404
EnergyKcal
828
g Fat
92
g Protein
g Carbohydrates
g Salt
g Sugars
g Fibre
product
https://order.syscoireland.com/barbera-extra-virgin-olive-oil-pgi-sicily-1x500-ml-482472.html?___store=default216786Barbera Extra Virgin Olive Oil PGI Sicily 1x500 MLhttps://order.syscoireland.com/media/catalog/product/4/8/482472.jpg120EURInStock/Canned & Dried Foods/Oil/Authentic Italian/Oils/IFEX/Authentic Italian/Sysco FOODIE/Authentic Italian/Authentic Italian/Vinegars1042725378260062631525390<p>Indulge in the vibrant flavours of Sicily with Barbera Extra Virgin Olive Oil PGI. This exceptional olive oil is a true reflection of the colours and tastes of the warm Sicilian land, offering a sensory feast that will transport you to the heart of the Mediterranean. </p>
<p>Produced with olives harvested exclusively in Sicily, this extra virgin olive oil carries the prestigious Protected Geographical Indication (PGI) Sicily, ensuring its authenticity and connection to the unique terroir of the region. </p>
<p>The cultivars used in this olive oil are Biancolilla, Nocellara, and Cerasuola, which are carefully handpicked from the hills of Sicily. The olives are then crushed within 48 hours of harvesting using a continuous cycle plant, followed by a natural settling and decanting process. The oil is gently filtered through natural cloths, preserving its integrity and quality. </p>
<ul>
<li>Delicately spicy aroma, light fruity flavour with a sweet background, and a subtle almond aftertaste. </li>
<li>Ideal for enhancing a variety of dishes, including fish, salads, crudités, legume soups, vegetables, and greens. </li>
<li>Convenient 500ml cans for easy enjoyment. </li>
</ul>00Ambient0.0011<table><tr><td>EnergyKjoules</td><td> 3404</td></tr><tr><td>EnergyKcal</td><td> 828</td></tr><tr><td>g Fat</td><td> 92</td></tr><tr><td>g Protein</td><td> </td></tr><tr><td>g Carbohydrates</td><td> </td></tr><tr><td>g Salt</td><td> </td></tr><tr><td>g Sugars</td><td> </td></tr><tr><td>g Fibre</td><td> </td></tr></table>4YesNokg
