If you want to add a warm, fiery punch to a dish, then look no further. Chilli peppers can really spice up a meal and are often used in Tex-Mex and Mexican meals. Red chilli flakes are also used as a table condiment in many cultures to add heat. Heat level 2 - medium. Chilli pepper, the fruit of a hardy plant, has a special feature: the smaller it is, the hotter it tastes! Unlike other spices, often a small quantity is sufficient in a dish, with a single pinch adding a delicious spicy kick. Traditionally used to help improve digestion. Used in moderate quantities, crushed chillies help boost the flavour of your favourite dishes without masking the flavour of the other ingredients. Typically used in savoury cooking, crushed chillies are occasionally used in desserts and blends well with chocolate. Also great to add warmth to marinades, dressings and stir fries or sprinkled over pizzas.
Flesh and seeds of whole chillies
Adds warm, fiery punch to dishes
Medium heat level
Perfect for Tex-Mex and Mexican meals
Nutrition Per 100g / 100ml
EnergyKjoules
1561
EnergyKcal
373
g Fat
17.3
g Protein
12
g Carbohydrates
29.4
g Salt
0.025
g Sugars
10.3
g Fibre
27.2
Case Dimension
Product case dimensions in cms.
Height
15
Width
15
Length
25
Gluten Free
Vegetarian
product
https://order.syscoireland.com/schwartz-chilli-flakes-1x260-gm-z494021.html?___store=default107783Schwartz Chilli Flakes 1x260 GMhttps://order.syscoireland.com/media/catalog/product/z/4/z494021.jpg17.310EURInStock/Canned & Dried Foods/Spices & Herbs10487<p>If you want to add a warm, fiery punch to a dish, then look no further. Chilli peppers can really spice up a meal and are often used in Tex-Mex and Mexican meals. Red chilli flakes are also used as a table condiment in many cultures to add heat. Heat level 2 - medium. Chilli pepper, the fruit of a hardy plant, has a special feature: the smaller it is, the hotter it tastes! Unlike other spices, often a small quantity is sufficient in a dish, with a single pinch adding a delicious spicy kick. Traditionally used to help improve digestion. Used in moderate quantities, crushed chillies help boost the flavour of your favourite dishes without masking the flavour of the other ingredients. Typically used in savoury cooking, crushed chillies are occasionally used in desserts and blends well with chocolate. Also great to add warmth to marinades, dressings and stir fries or sprinkled over pizzas.</p>
<ul>
<li>Flesh and seeds of whole chillies</li> <li>Adds warm, fiery punch to dishes</li> <li>Medium heat level</li> <li>Perfect for Tex-Mex and Mexican meals</li>
</ul>00AmbientSchwartz0.0011Gluten Free, Vegetarian<table><tr><td>EnergyKjoules</td><td> 1561</td></tr><tr><td>EnergyKcal</td><td> 373</td></tr><tr><td>g Fat</td><td> 17.3</td></tr><tr><td>g Protein</td><td> 12</td></tr><tr><td>g Carbohydrates</td><td> 29.4</td></tr><tr><td>g Salt</td><td> 0.025</td></tr><tr><td>g Sugars</td><td> 10.3</td></tr><tr><td>g Fibre</td><td> 27.2</td></tr></table>0Yes251515Nokg13