Cashel Blue Mature Cheese Wheel 1x1.3-1.7 KG

Matured for a minimum of 3 months, this is the style of Cashel Blue which consistently wins Gold at The World Cheese Award. It is deliciously creamy, with a hint of spice and a rich, round flavour. Enjoy on a cheese board or in cooking. Serve with red onion marmalade or a glass of porter for a taste sensation.

Jane and Louis Grubb started making cheese on their Tipperary family farm in the early 1980s, the first farmhouse cheesemakers in Ireland to create and make a blue cheese. The cheese was initally made in their farmhouse kitchen and sold in local country markets. Cashel Farmhouse Cheesemakers are known for the consistency and balanced style of their blue cheeses, which have been recognised with multiple national and World Cheese Awards.

• Deliciously creamy
• Rich, round flavour
• Great for cheese boards
• Can be used in cooking
• Allergen: milk