Cuore di Mamma, Artisan Gelato Masters is one of the most famous Artisan Gelato makers in Italy and has been serving Italian excellence through their shops ,to the locals, and the catering Industry since the 1940's. 1950 is the year when the Master skill in pastry making was reinvented and brought to larger public when Rocco Martinucci started to sell their fenomenal dessert range to the wider catering public in Italy and beyond.
Nutrition Per 100g / 100ml
EnergyKjoules
793
EnergyKcal
189
g Fat
9.1
g Protein
1.9
g Carbohydrates
24.7
g Salt
0.06
g Sugars
24
g Fibre
0.3
AllergensMilk, Nuts
May ContainEggs, Gluten / Wheat, Peanuts, Soybeans
Frozen
product
https://order.syscoireland.com/cuore-di-mamma-mantecato-nocciola1x3-kg-482527.html?___store=default219128Cuore Di Mamma Hazelnut Gelato 1x3 KGhttps://order.syscoireland.com/media/catalog/product/4/8/482527.jpg210EURInStock/Desserts & Cakes/Ice Cream/Authentic Italian/Desserts/Featured/Ice cream/Ice cream Flavours106642536326063<p>Cuore di Mamma, Artisan Gelato Masters is one of the most famous Artisan Gelato makers in Italy and has been serving Italian excellence through their shops ,to the locals, and the catering Industry since the 1940's. 1950 is the year when the Master skill in pastry making was reinvented and brought to larger public when Rocco Martinucci started to sell their fenomenal dessert range to the wider catering public in Italy and beyond.</p>00https://order.syscoireland.com/media/catalog/product/4/8/482527-inner.jpgFrozen0.001Milk, NutsFrozen<table><tr><td>EnergyKjoules</td><td> 793</td></tr><tr><td>EnergyKcal</td><td> 189</td></tr><tr><td>g Fat</td><td> 9.1</td></tr><tr><td>g Protein</td><td> 1.9</td></tr><tr><td>g Carbohydrates</td><td> 24.7</td></tr><tr><td>g Salt</td><td> 0.06</td></tr><tr><td>g Sugars</td><td> 24</td></tr><tr><td>g Fibre</td><td> 0.3</td></tr></table>4YesEggs, Gluten / Wheat, Peanuts, SoybeansNokg
