La Napoletana 2.0: our premium Type 0 Soft Wheat Flour, meticulously crafted to elevate the art of Neapolitan pizza-making. With a W 310, this flour is endorsed by the AVPN (Associazione Verace Pizza Napoletana), ensuring authenticity and quality. Perfectly suited for creating the quintessential Neapolitan pizza experience, it yields a beautifully developed and golden crust, a soft, elastic dough that's easily foldable, and enhances the flavours of key ingredients like tomato, mozzarella, and olive oil. In its Type 0 variation, it imparts even more flavour to the dough, making every bite a true delight.
Perfectly suited for creating the quintessential Neapolitan pizza experience.
It yields a beautifully developed and golden crust, a soft, elastic dough that's easily foldable that enhances the flavours of key ingredients like tomato, mozzarella, and olive oil.
Nutrition Per 100g / 100ml
EnergyKjoules
1519
EnergyKcal
358
g Fat
1.4
g Protein
14
g Carbohydrates
71
g Salt
g Sugars
1.2
g Fibre
3.1
AllergensGluten / Wheat
May ContainLupin, Mustard, Soybeans
product
https://order.syscoireland.com/dallagiovanna-la-napolentana-2-0-flour-tipo-o-1x25-kg-483323.html?___store=default225050Dallagiovanna LaNapolentana 2.0 Flour Tipo 0 1x25 KGhttps://order.syscoireland.com/media/catalog/product/4/8/483323.jpg34.50EURInStock/Baking Ingredients/Flour & Yeast/Authentic Italian/Flour/Authentic Italian/Breads/Sysco FOODIE/Authentic Italian10412253692536026315<p>La Napoletana 2.0: our premium Type 0 Soft Wheat Flour, meticulously crafted to elevate the art of Neapolitan pizza-making. With a W 310, this flour is endorsed by the AVPN (Associazione Verace Pizza Napoletana), ensuring authenticity and quality. Perfectly suited for creating the quintessential Neapolitan pizza experience, it yields a beautifully developed and golden crust, a soft, elastic dough that's easily foldable, and enhances the flavours of key ingredients like tomato, mozzarella, and olive oil. In its Type 0 variation, it imparts even more flavour to the dough, making every bite a true delight.</p>
<ul>
<li>Perfectly suited for creating the quintessential Neapolitan pizza experience. </li>
<li>It yields a beautifully developed and golden crust, a soft, elastic dough that's easily foldable that enhances the flavours of key ingredients like tomato, mozzarella, and olive oil.</li>
</ul>00AmbientMolino Dallagiovanna0.001Gluten / Wheat<table><tr><td>EnergyKjoules</td><td> 1519</td></tr><tr><td>EnergyKcal</td><td> 358</td></tr><tr><td>g Fat</td><td> 1.4</td></tr><tr><td>g Protein</td><td> 14</td></tr><tr><td>g Carbohydrates</td><td> 71</td></tr><tr><td>g Salt</td><td> </td></tr><tr><td>g Sugars</td><td> 1.2</td></tr><tr><td>g Fibre</td><td> 3.1</td></tr></table>4YesLupin, Mustard, SoybeansNokg
