Assorted Sugar Strands Toppings 1x5 KG

Finlay’s sugar strands are manufactured to the highest standard ensuring every individual strand has an even colour and is polished with a high gloss finish. Finlay’s vermicelli is available in both dark and light chocolate flavour. Finlay’s non-leeching formula will ensure there is no leeching when used with soft creams and icings, even when used in freeze/thaw confectionary. Finlay’s assorted coloured sugar strands and chocolate flavoured vermicelli are manufactured using RSPO non-hydrogenated fats as standard and can also be produced using segregated palm fats.

• Manufactured to the highest standard
• Polished with a high gloss finish
• Available in dark and light chocolate flavour
• Non-leeching formula
• Variety of pack sizes, boxed or poly sack