Salmon Portion Skin on (Scaled/Boneless) 20x180-200 GM

Salmon is a versatile fish that can be cooked in a number of different ways; poaching, pan fried, oven roasted, grilled or even broiled. These salmon fillets are supplied skin-on, scaled, and boneless. Sourced from M Wright & Sons, a family business established in 1930. The company is dedicated to sourcing the best quality fish and have a buyer in every port in Ireland. Subject to fishing quotas they always buy Irish first offering small producers and fishermen access to larger markets.

• Skin-on
• Boneless
• Saves on preparation time