Hake Fillets Medium (skinon& pbo) 330-500g 1x5 KG

Hake fillets skin on, pin bone out and fresh. White, flaky, and versatile enough to serve centre of plate or use in fish pies, fish cakes or chowders. White fish is generally mild in taste and firm but flaky in texture when cooked. It's great for baking, steaming, broiling or frying. Sourced from M Wright & Sons, a family business established in 1930. The company is dedicated to sourcing the best quality fish and have a buyer in every port in Ireland. Subject to fishing quotas they always buy Irish first offering small producers and fishermen access to larger markets.

• Perfect as a main course or in seafood cocktail
• Great for fish & chips
• Can be added to seafood selection