Stafford Bakeries large doughnut shells are ideal for jam doughnuts, or suitable with a variety of popular doughnut fillings such as Bischoff spread, Nutella and crème pat. They are a great time saver in the kitchen.
It’s safe to say that the Stafford family know a thing or two about baking! Having run their family bakery in Gorey for 65 years, they have passed their wisdom and knowledge down through three generations of family and staff. Stafford Bakeries pride themselves on making quality bread, cakes and confectionery for their customers. Sean Stafford Bakeries use traditional methods within a modern bakery to provide great tasting products. They never rush a process and they pride their business on “quality without compromise” allowing their breads to rest and their delicious cream cakes to be baked by eye and finished by hand.
Fried and frozen
Ready to be thaw and filled
Personalise with own doughnut fillings
A great time saver
Nutrition Per 100g / 100ml
EnergyKjoules
1630
EnergyKcal
391
g Fat
21.6
g Protein
6.5
g Carbohydrates
42
g Salt
1.16
g Sugars
6.5
g Fibre
1.3
Case Dimension
Product case dimensions in cms.
Height
27
Width
34
Length
39
AllergensEggs, Gluten / Wheat, Milk
May ContainNuts, Sesame Seeds
Frozen
Irish
Thaw & serve
product
https://order.syscoireland.com/large-doughnut-shells-60x75-gm-ps583z.html?___store=default115169Large Doughnut Shells 60x75 GMhttps://order.syscoireland.com/media/catalog/product/p/s/ps583z.jpg31.790EURInStock/Bakery & Savoury/Pastry Frozen/Brunch/Bakery1049026036<p>Stafford Bakeries large doughnut shells are ideal for jam doughnuts, or suitable with a variety of popular doughnut fillings such as Bischoff spread, Nutella and crème pat. They are a great time saver in the kitchen.</p>
<p>It’s safe to say that the Stafford family know a thing or two about baking! Having run their family bakery in Gorey for 65 years, they have passed their wisdom and knowledge down through three generations of family and staff. Stafford Bakeries pride themselves on making quality bread, cakes and confectionery for their customers. Sean Stafford Bakeries use traditional methods within a modern bakery to provide great tasting products. They never rush a process and they pride their business on “quality without compromise” allowing their breads to rest and their delicious cream cakes to be baked by eye and finished by hand.</p>
<ul>
<li>Fried and frozen</li> <li>Ready to be thaw and filled</li> <li>Personalise with own doughnut fillings</li> <li>A great time saver</li>
</ul>00FrozenSean Stafford Bakeries0.001Eggs, Gluten / Wheat, MilkFrozen, Irish, Thaw & serve<table><tr><td>EnergyKjoules</td><td> 1630</td></tr><tr><td>EnergyKcal</td><td> 391</td></tr><tr><td>g Fat</td><td> 21.6</td></tr><tr><td>g Protein</td><td> 6.5</td></tr><tr><td>g Carbohydrates</td><td> 42</td></tr><tr><td>g Salt</td><td> 1.16</td></tr><tr><td>g Sugars</td><td> 6.5</td></tr><tr><td>g Fibre</td><td> 1.3</td></tr></table>0Yes393427Nuts, Sesame SeedsNokg4
