Santa Maria Korean style Kimchi Paste Chili & Garlic is a fermented flavour paste that infuse your dishes with the bold flavours of Korea. The Kimchi Paste Chili & Garlic brings a strong taste of Gochujang, notes of garlic and fruity lime. The texture is smooth and thick with a few chili flakes and seeds, which makes it a nice flavouring base that help you prepare Korean and Korean inspired food.
You can also use Santa Maria Kimchi paste Chili & Garlic to season minced meat, spice up plant-based protein and marinate chicken or fish. And of course, it’s a kimchi paste that make it easy to mix with cabbage or any other vegetable to make your own kimchi.
Nutrition Per 100g / 100ml
EnergyKjoules
477
EnergyKcal
113
g Fat
g Protein
2
g Carbohydrates
25
g Salt
3.9
g Sugars
18
g Fibre
1.6
AllergensGluten / Wheat, Soybeans
product
https://order.syscoireland.com/n-cmp-sm-korean-style-kimichi-paste-chilli-ginger-1x790-gm-480237.html?___store=default237511SM Korean Style Kimchi Paste Chilli & Garlic 1x790 GMhttps://order.syscoireland.com/media/catalog/product/4/8/480237.jpg20.280EURInStock/Stocks & Sauces/Stocks & Sauces Other/New at Sysco/Special Offers /Special Offers /Dry Store Offers10466260992400026285<style>#html-body [data-pb-style=T0MF30R]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll}</style><div data-content-type="row" data-appearance="contained" data-element="main"><div data-enable-parallax="0" data-parallax-speed="0.5" data-background-images="{}" data-background-type="image" data-video-loop="true" data-video-play-only-visible="true" data-video-lazy-load="true" data-video-fallback-src="" data-element="inner" data-pb-style="T0MF30R"><div data-content-type="html" data-appearance="default" data-element="main"><p>Santa Maria Korean style Kimchi Paste Chili & Garlic is a fermented flavour paste that infuse your dishes with the bold flavours of Korea. The Kimchi Paste Chili & Garlic brings a strong taste of Gochujang, notes of garlic and fruity lime. The texture is smooth and thick with a few chili flakes and seeds, which makes it a nice flavouring base that help you prepare Korean and Korean inspired food.</p>
<p>You can also use Santa Maria Kimchi paste Chili & Garlic to season minced meat, spice up plant-based protein and marinate chicken or fish. And of course, it’s a kimchi paste that make it easy to mix with cabbage or any other vegetable to make your own kimchi.</p></div></div></div>00AmbientSanta Maria0.0011Gluten / Wheat, Soybeans<table><tr><td>EnergyKjoules</td><td> 477</td></tr><tr><td>EnergyKcal</td><td> 113</td></tr><tr><td>g Fat</td><td> </td></tr><tr><td>g Protein</td><td> 2</td></tr><tr><td>g Carbohydrates</td><td> 25</td></tr><tr><td>g Salt</td><td> 3.9</td></tr><tr><td>g Sugars</td><td> 18</td></tr><tr><td>g Fibre</td><td> 1.6</td></tr></table>4YesNokg019