Plant-It Gluten Free Sausages are ideal for café's, pubs, restaurants, hotels, bed & breakfast, in house caterers, hospitals. Their vegan range is designed with the flexitarian consumer in mind, offering delicious plant-based products that don't compromise on taste, texture or nutritional values.They use fresh ingredients, frozen at source to lock in their goodness and avoid unnecessary waste.
Ideal for foodservice kitchens
Can be cooked from frozen - Zero Waste
Packaging is 100% recyclable
Keep frozen at -18 degrees C or lower
Do not re-freeze
Shelf Life: 12 months from date of manufacture
Plant based
Vegan
Gluten Free
Nutrition Per 100g / 100ml
EnergyKjoules
820
EnergyKcal
196
g Fat
10
g Protein
5.2
g Carbohydrates
16
g Salt
1.6
g Sugars
1.6
g Fibre
4.4
AllergensSoybeans
Frozen
product
https://order.syscoireland.com/plant-it-sausages-40x50-gm-483917.html?___store=default230201Plant-It Sausages 40x50 GMhttps://order.syscoireland.com/media/catalog/product/4/8/483917.jpg300EURInStock/Health & Organics/Meat Alternatives/Featured/The Plant-IT Food Co./Breakfast1069126084<p>Plant-It Gluten Free Sausages are ideal for café's, pubs, restaurants, hotels, bed & breakfast, in house caterers, hospitals. Their vegan range is designed with the flexitarian consumer in mind, offering delicious plant-based products that don't compromise on taste, texture or nutritional values.They use fresh ingredients, frozen at source to lock in their goodness and avoid unnecessary waste.</p>
<ul>
<li>Ideal for foodservice kitchens</li>
<li>Can be cooked from frozen - Zero Waste</li>
<li>Packaging is 100% recyclable</li>
<li>Keep frozen at -18 degrees C or lower</li>
<li>Do not re-freeze</li>
<li>Shelf Life: 12 months from date of manufacture</li>
<li>Plant based</li>
<li>Vegan</li>
<li>Gluten Free</li>
</ul>00FrozenPlant It0.001SoybeansFrozen<table><tr><td>EnergyKjoules</td><td> 820</td></tr><tr><td>EnergyKcal</td><td> 196</td></tr><tr><td>g Fat</td><td> 10</td></tr><tr><td>g Protein</td><td> 5.2</td></tr><tr><td>g Carbohydrates</td><td> 16</td></tr><tr><td>g Salt</td><td> 1.6</td></tr><tr><td>g Sugars</td><td> 1.6</td></tr><tr><td>g Fibre</td><td> 4.4</td></tr></table>4YesNokg00
