Bridor Pain Au Raisin RTB 60x110 GM

Pure butter ready to bake pain aux raisins, these Viennese pastries are carefully made in France with a recipe rich in butter. They contain a soft centre home to generous quantities of naturally sweet raisins steeped in creamy confectioners custard. A delicious treat with a meltingly soft texture to be enjoyed at any time of day.

• Pure butter Viennese pastries
• Meltingly soft texture
• Ready to bake from frozen